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NV Cappellano Barolo Chinato 500ml Eta August 2022

$49.99
NV Cappellano Barolo Chinato 500ml Eta August 2022
The original and still the best. The Cappellano family, other than making two beautiful Barolos each year, were the creators of Chinato in the 1890s. Dr. Giuseppe Cappellano was a chemist and created a mixture of over 20 hand-ground spices (most importantly quinine) soaked in alcohol, which is then blended into aged Barolo. Many producers in Piedmont now make this beautiful drink, one that is as great as an aperitif as it is a digestif. Like Chartreuse, it also ages incredibly well in bottle. Cappellano’s version has such an interesting herbal profile, which then gives way to the depth of their great Barolo. Serve chilled or over ice on its own or as a great cocktail base.

NV Cappellano Barolo Chinato 500ml Eta August 2022

NV Cappellano Barolo Chinato 500ml Eta August 2022

$49.99
$49.99

The original and still the best. The Cappellano family, other than making two beautiful Barolos each year, were the creators of Chinato in the 1890s. Dr. Giuseppe Cappellano was a chemist and created a mixture of over 20 hand-ground spices (most importantly quinine) soaked in alcohol, which is then blended into aged Barolo. Many producers in Piedmont now make this beautiful drink, one that is as great as an aperitif as it is a digestif. Like Chartreuse, it also ages incredibly well in bottle. Cappellano’s version has such an interesting herbal profile, which then gives way to the depth of their great Barolo. Serve chilled or over ice on its own or as a great cocktail base.