In 2023, Matrot's exceptional Bourgogne Blanc delivers some of the Meursault-like qualities, with early drinking, ease of enjoyment, and a much lower price tag. Matrot saw its first production in 1835, officially becoming Domaine Matrot after 1914 when Joseph Matrot moved to his wife Marguerite Amoignon's Meursault-based estate. The Domaine became famous in the 70s when the respected Thierry Matrot joined, followed by his wife, Pascale. While they are still involved at the Domaine, the Matrot Daughters, Adèle and Elsa, have stepped up to continue the legacy of this family estate, and the wines are better than ever.  Matrot has always been a Domaine of purity and terroir expression, limiting yields and harvesting only healthy ripe grapes with organic growing practiced since the 70s. The Bourgogne Blanc is sourced from Meursault, with fruit from the Haut Côte de Nuits and some Chablis, contributing to its light and airy feel and excellent expression and substance. It is balanced and pure, undergoing slow fermentation and aging in 228-liter barrels (30% new) for 12 months before being assembled in stainless steel and bottled. 2023 is one of the best Bourgogne Blancs Matrot has produced, a perfect bottle for those looking to enjoy something now at a great price, and it drinks like a Mini Meursault village!