We have closeout pricing today on this sake we just tasted, and at this pricing, it is hard to beat! Imayo Tsukasa Artesian Water Junmai is a beautifully clean and versatile sake from Niigata, one of Japan’s most important sake regions and a place known for purity, precision, and elegant dry styles. Imayo Tsukasa was founded in 1767 and is one of the rare breweries focused entirely on Junmai brewing, meaning no added brewer’s alcohol, allowing the character of the rice and water to come through clearly. This cuvée is built around soft, pure artesian spring water from Suganadake Mountain, a key part of the sake’s smooth texture, mineral freshness, and understated complexity. Made from Niigata-grown rice polished to 65%, it shows a clean, lightly savory profile with green melon, banana, fresh hay, subtle earth, gentle umami, and a crisp finish. This is exactly the kind of sake we love for the table: pure, balanced, food-friendly, and easy to enjoy with everything from seafood and vegetables to smoked salmon, cheeses, roasted chicken, or lighter grilled dishes. After this, we will not be able to get any more, so grab some of this deal while you can!
Imayo Tsukasa Artesian Water Junmai Sake 720ml
Imayo Tsukasa Artesian Water Junmai Sake 720ml
We have closeout pricing today on this sake we just tasted, and at this pricing, it is hard to beat! Imayo Tsukasa Artesian Water Junmai is a beautifully clean and versatile sake from Niigata, one of Japan’s most important sake regions and a place known for purity, precision, and elegant dry styles. Imayo Tsukasa was founded in 1767 and is one of the rare breweries focused entirely on Junmai brewing, meaning no added brewer’s alcohol, allowing the character of the rice and water to come through clearly. This cuvée is built around soft, pure artesian spring water from Suganadake Mountain, a key part of the sake’s smooth texture, mineral freshness, and understated complexity. Made from Niigata-grown rice polished to 65%, it shows a clean, lightly savory profile with green melon, banana, fresh hay, subtle earth, gentle umami, and a crisp finish. This is exactly the kind of sake we love for the table: pure, balanced, food-friendly, and easy to enjoy with everything from seafood and vegetables to smoked salmon, cheeses, roasted chicken, or lighter grilled dishes. After this, we will not be able to get any more, so grab some of this deal while you can!
